Description

Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
Precise thermostat for controlling cooking temperature
Even temperature distribution across each plate and between the top and bottom plates
Ability to switch between top and bottom plate operation or bottom plate only operation
A counter-balanced top plate and an arched handle makes operating the Grill Station easy
Easy one-handed loading and unloading of food with the top plate capable of staying partially open at an approximate 45° angle
A load limiter that reduces the resting weight of the top plate on food being grilled or toasted
Plate spacers are available separately for very thin contents
High splash guard with top plate always positioned over bottom plate ensuring grease and crumbs fall onto bottom plate
A front positioned grease collection box collects grease and crumbs and is well-positioned for easy removal and cleaning
Small counter space requirement due to the elimination of a cumbersome back cable
Angled control panel for clear visibility of settings
5 minute timer with warning bellIncludes one premium spatula
Optional ribbed top plate and /or non-stick coating
Optional non-stick Grill Sheet (PTFE) and retainer clip keeps the plates clean, prevents food sticking and is removable, cleanable and replaceable
Optional side draining grease channel for high volume waste (model GC6 or GC8)

Additional information